Chassagne-Montrachet
Category: White Wines
Appellation : Chassagne-Montrachet
Cépage : Chardonnay
Should be served with : Fish, white meat and cheese
Serving temperature : 8-10 °C
Description of the wine : Its very aromatic bouquet is complex. It releases honey, peach, apricot and grilled almond aromas..Its velvet character fills the mouth. This fleshy wine unites finesse and elegance. Great success to come cannot be doubted.
St Barts White Wines
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